The Peach Sampler
Author: Eliza Horton
More than 300 delectable recipes using the delicious fuzzy fruit. How to select use cook and preserve them.
Interesting textbook: The IT Value Quest or Actionscript 20 Language Reference for Macromedia Flash 8
Taste of Thyme: Culinary Cultures of the Middle East
Author: Richard Tapper
This pioneering book considers the culinary cultures of the Middle East in a variety of contexts. The contributors discuss various aspects of historical and contemporary processes, including likely origins and diffusions on ingredients and dishes, changes in food production and eating habits, contemporary revivals of traditional cooking, literary representations of food and drink, and the class, gender, and communal dimensions to food. Written by scholars from different disciplines, it covers a wide geographical area, from Central Asia to Morocco.
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