Apple Orchard Cookbook
Author: Janet M Christensen
Everyone loves apples, and now there are over 100 apple recipes for every course of the meal. The book also offers handy tips about the varieties of apples and how to use them. Janet Christensen is a food writer and home economist. Betty Bergman is an author and founder of Re:Sources, a communications company.
Books about: South Wind through the Kitchen or Every Day Soup
Down the Bayou: A Collection of Favorite Cajun Recipes
Author: Bayou Civic Club
Take a trip Down the Bayou to Southern Louisiana and Cajun Country! More than jambalaya and gumbo, Down the Bayou showcases true Cajun recipes and stories of the Cajun way of life. Taste the bountiful goodness with world-famous Cajun recipes mixed together with local delicacies such as Alligator Sauce Piquante, Oysters Larose, Crawfish Pie or Dip White Pralines and Primos Bread Pudding with Brandy Sauce. Experience the legend, romance and lifestyle of Down the Bayou.
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